Faluda (Falooda) 1kg

Faluda (Falooda)

Faluda is a traditional Indian dessert drink that brings together a delightful mix of textures and flavors. It is made with sweetened milk, vermicelli, basil seeds (sabja), and sometimes topped with ice cream or jelly for extra richness. This cooling dessert is not just a treat for the taste buds, but also a refreshing way to cool down, especially on warm days.

Faluda has been enjoyed in many Indian households for generations and is popular during festivals, celebrations, or as a special dessert after meals. The unique combination of soft vermicelli noodles, chewy basil seeds, and creamy milk makes every sip of Faluda a satisfying experience. It has a mild sweetness that doesn’t overpower, making it perfect for those who enjoy light yet flavorful desserts.

One of the reasons Faluda stands out is its versatility. You can enjoy it as a drink or even as a dessert with toppings like ice cream. It’s also a great choice for kids and adults alike, thanks to its delicious taste and the fun textures of the vermicelli and basil seeds.

What makes our Faluda even more special is that it is made in New Zealand, using only the best natural ingredients, without any preservatives. This ensures that you get the fresh, authentic taste of Faluda with every sip, just like it’s meant to be enjoyed.

Choosing Faluda means indulging in a traditional Indian dessert that is not only tasty but also made with care and high-quality ingredients. Whether it’s for a festive occasion or simply to enjoy a refreshing treat, you can trust that our Faluda delivers a delightful experience every time.