Boondi Prashad (Loose)

Boondi Prashad (Loose)

Boondi is a classic Indian sweet that has been cherished across generations and regions. Known for its small, round, fried gram flour balls dipped in sweet sugar syrup, Boondi is a versatile treat enjoyed on its own, or it can be used in making other famous desserts like Boondi Ladoo. Each little ball is crispy on the outside, but once soaked in syrup, it transforms into a soft, juicy delight that bursts with sweetness in every bite.

Boondi holds a special place in Indian culture, often associated with festivals, religious ceremonies, and special celebrations. From Navratri and Diwali to temple offerings and family gatherings, Boondi is served as a symbol of joy and togetherness. It’s also enjoyed as a snack, satisfying sweet cravings anytime during the day.

Our Boondi is made right here in New Zealand, ensuring you get the freshest and most authentic taste. We use high-quality gram flour and fry the Boondi to golden perfection before it’s soaked in our carefully prepared sugar syrup. What sets our Boondi apart is the commitment to purity – no preservatives or artificial additives are used. You can indulge in the flavors of this traditional sweet with confidence that it’s made with care and love, just as it has been for centuries in Indian kitchens.

Boondi is known by the same name in different parts of India, with no alternative name for the sweet itself, but the flavor and style of Boondi may vary slightly by region. In some parts of India, Spicy Boondi is also popular as a savory snack, but the sweet version remains a favorite across all regions.

While Boondi is often prepared for festive occasions, it is equally enjoyed as a dessert after meals or as a midday treat. The tiny Boondi balls are light, easy to eat, and the perfect balance of crispiness and sweetness. Its rich flavor combined with its melt-in-the-mouth texture makes it an irresistible choice for anyone with a sweet tooth.

Our Boondi is prepared fresh, locally made with high-quality ingredients sourced in New Zealand. We understand the importance of providing wholesome sweets that remind you of home, which is why we ensure that every batch is made without preservatives or artificial flavorings. The sweet, syrupy taste of our Boondi is sure to bring a smile to your face, and the knowledge that it’s made in New Zealand only adds to the assurance of quality and freshness.

Whether you are looking to enjoy Boondi on its own or use it to make delicious Ladoos for a special celebration, our Boondi offers the perfect texture and flavor. Freshly made, preservative-free, and filled with the taste of tradition, our Boondi is a must-have in your pantry. Treat yourself or share it with your loved ones, and enjoy the rich, traditional flavors of India right here in New Zealand.