Khoa Anjeer

  • Khoa Anjeer is a rich and delicious traditional Indian sweet made with milk and figs.
  • Soft and creamy texture with the natural sweetness of dried figs (Anjeer).
  • Perfect as a dessert or snack for festivals, celebrations, or everyday indulgence.
  • Nutritious and satisfying, offering a sweet treat with healthy figs.
  • Made in New Zealand without preservatives, ensuring fresh and pure flavors.

$19.00$36.00

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Khoa Anjeer

Khoa Anjeer is a delicious and traditional Indian sweet made from Khoa, which is thickened milk, and Anjeer (figs), a naturally sweet and nutritious fruit. This sweet delicacy combines the rich, creamy texture of Khoa with the natural sweetness of dried figs, offering a perfect balance of flavor and texture. Whether you’re enjoying it as a dessert after a meal or sharing it with family and friends during festivals, Khoa Anjeer is sure to delight your taste buds.

The base of Khoa Anjeer is Khoa, which is made by boiling milk until it thickens, creating a soft, creamy texture. This base is then mixed with finely chopped dried figs, or Anjeer, which adds a natural sweetness and a slightly chewy texture to the sweet. The combination of the rich milk and the fig’s sweetness makes Khoa Anjeer a unique and satisfying treat.

Figs are not only known for their sweet taste but also for their health benefits. They are a good source of fiber, vitamins, and minerals, making Khoa Anjeer not just a delicious dessert but also a nutritious one. Whether you’re enjoying it during a festive occasion or as a daily sweet indulgence, Khoa Anjeer is a guilt-free treat that brings both taste and health benefits together.

Our Khoa Anjeer is made in New Zealand, following traditional Indian recipes, ensuring you get the authentic taste of India in every bite. What sets our product apart is the fact that it is made without any preservatives. This means that when you enjoy Khoa Anjeer, you are getting a sweet that is fresh, natural, and free from artificial additives. You can enjoy the pure taste of milk and figs without worrying about preservatives affecting the quality or flavor.

The texture of Khoa Anjeer is soft and melts in your mouth, with small pieces of figs adding a chewy bite. It’s perfect for those who love sweets but prefer a natural, less sugary taste. You can enjoy it on its own, or pair it with other Indian sweets to create a dessert platter that will impress your guests.

Khoa Anjeer is easy to store and can be served on any occasion. Whether you’re celebrating a festival, birthday, or just want to enjoy a sweet treat after a meal, this product is a great choice. Its rich flavor and healthy ingredients make it suitable for people of all ages, from kids to elders.

By choosing our Khoa Anjeer, you’re not only indulging in a tasty dessert but also choosing a product that is made with care and quality. We take pride in offering a sweet that is preservative-free and made in New Zealand, ensuring that every bite is as fresh and flavorful as it can be. So, whether you’re new to Indian sweets or a long-time fan, our Khoa Anjeer is sure to become a favorite in your household.

Enjoy the authentic flavors of India with our Khoa Anjeer, made in New Zealand without preservatives, and experience the perfect balance of creamy milk and sweet figs in every bite.

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